Bon Bons

Wednesday, December 12, 2012

 I made these the other night for my recipe group.  
I'd forgotten how good they are...


 They're really easy.  Just a little time consuming.  
I've been snacking on them for days (not good).  
I suggest quickly giving them away to friends and neighbors!


So here's the recipe ~

Mix together:
2 cups graham cracker crumbs
1 cup butter, softened
3 1/2 cups powdered sugar
1 cup creamy peanut butter
1 cup finely chopped walnuts
1 cup grated coconut
1 teaspoon vanilla 


Form 1" balls and dip into:
1 pound of milk chocolate pieces for fondue and candy making
(start with a half pound and melt more as needed)

They will be ready to serve in a matter of minutes!
I ended up refrigerating my leftover Bon Bons which
caused the chocolate to harden (which added a nice texture).  

This recipe makes approximately 45 Bon Bons.
 

These are a nice do-ahead treat.
Perfect for holiday gift giving!

7 comments:

  1. These look yummy, thanks for the recipe!

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  2. Yummy! I'm going to make some of these this weekend! Thanks for sharing.

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  3. Those look awesome Amber. Like a Buckeye but with even better ingredients. Thanks for the recipe!

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  4. Yes, I remember them well, Hon! They are indeed addictive!

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  5. These sound delicious, specially with graham crackers.. Yum, but I'm confused by the measurement "2 cubes of butter" Please clarify.

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  6. Making these this holiday! Yum! I've never made them on my own. Glad you put the recipe up.:)

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